1 Egg Recipe
Start your day with our perfectly cooked 1 Egg, fried to golden perfection. Its rich, creamy yolk and tender white create a delightful harmony of flavors that will awaken your taste buds. Enjoy it solo or elevate your meal by pairing it with fresh herbs or a sprinkle of sea salt for an irresistible breakfast treat.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cooking the Egg
In a small saucepan, bring water to a gentle boil. Carefully add the egg to the boiling water and let it cook for about 6-7 minutes for a soft-boiled egg or 9-12 minutes for a hard-boiled egg. Once cooked, remove the egg and place it in a bowl of ice water to stop the cooking process. Let it cool for a few minutes, then peel and enjoy.





