Elote Tostadas Recipe
roasted corn, red onions, jalapeños, garlic, avocado, cotija cheese, honey lime cilantro sour cream
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Ingredients
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Tostada Ingredients
Method
Preparation Directions
- 1
Prepare the Honey Lime Cilantro Sour Cream
In a bowl, combine the sour cream, honey, lime juice, and chopped cilantro. Mix well and set aside.
- 2
Prepare the Corn Topping
In a large bowl, combine the roasted corn, diced red onions, diced jalapeños, and minced garlic. Mix well to combine.
- 3
Assemble the Tostadas
On each tostada shell, add a generous amount of the corn mixture. Top with sliced avocado and crumbled cotija cheese.
- 4
Finish and Serve
Drizzle some of the honey lime cilantro sour cream over the tostadas. Serve immediately and enjoy!
