World-famous Baby Back Ribs Recipe
Tender, lean pork loin meat basted with TR’s Original™ BBQ sauce or your choice of one of our other delicious sauces.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Preparation
Preheat your oven to 300°F (150°C).
- 2
Prepare the Ribs
Remove the thin membrane from the back of the ribs and pat them dry with paper towels.
- 3
Season the Ribs
In a small bowl, mix together brown sugar, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. Rub this mixture all over the ribs.
- 4
Wrap and Bake
Wrap the seasoned ribs in aluminum foil and place them on a baking sheet. Bake in the preheated oven for 2.5 to 3 hours until tender.
- 5
- 6
Final Cooking
Optionally, for a caramelized effect, place the ribs on a grill or under the broiler for 5-10 minutes, watching closely to avoid burning.
- 7
Serve
Slice the ribs between the bones and serve with additional BBQ sauce on the side.
