Bbq 1/2 Chicken Recipe

Inspired by Tony Roma's

Time1h 30m

Serves2

A juicy half chicken basted in TR’s Original™ BBQ sauce and charbroiled. Served with French fries and coleslaw.

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Ingredients

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1
Prepare the Chicken
Rinse the half chicken under cold water and pat dry with paper towels. Rub the chicken with olive oil, garlic powder, salt, and black pepper.
2
Marinate
Place the seasoned chicken in a dish and baste it with TR’s Original™ BBQ Sauce. Cover and let it marinate in the refrigerator for at least 1 hour (or overnight for best flavor).
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Chicken
Place the marinated chicken on the grill, skin side down. Grill for about 15-20 minutes. Flip the chicken and baste with more BBQ sauce, then grill for another 15-20 minutes or until the internal temperature reaches 165°F (75°C).
5
Rest and Serve
Remove the chicken from the grill and let it rest for 5 minutes before serving with French fries and coleslaw.