Caesar Recipe

Time15m

Serves4

romaine hearts, focaccia croutons, parmesan cheese

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Ingredients

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1
Prepare the Romaine
Wash the romaine hearts thoroughly and dry them. Cut each head into quarters and place in a large salad bowl.
2
Add the Dressing
Drizzle the Caesar dressing over the romaine and toss gently to coat the leaves evenly.
3
Add Croutons and Cheese
Sprinkle the focaccia croutons and Parmesan cheese on top of the dressed romaine.
4
Season and Serve
Season with black pepper to taste. Squeeze fresh lemon juice over the salad. Serve immediately.