Tostada Clasica Recipe

Time30m

Serves4

Hard shell tortilla, refried beans, chopped beef, plain cream, and cheese.

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Ingredients

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1
Cook the Beef
In a skillet over medium heat, add olive oil and ground beef. Season with salt and pepper. Cook until the beef is browned and cooked through, about 8-10 minutes. Drain any excess fat.
2
Prepare the Tortillas
Preheat the oven to 375°F (190°C). Place the tortilla shells on a baking sheet and bake for about 5-7 minutes, or until they are crisp and golden. Remove from the oven and let cool slightly.
3
Assemble the Tostadas
Spread a generous amount of refried beans on each tortilla shell. Top with the cooked ground beef, followed by a dollop of plain cream and a sprinkle of shredded cheddar cheese.
4
Serve
Serve immediately while the tostadas are crunchy. Enjoy your Tostada Clasica!