Brunch Item 1 Recipe

Time30m

Serves4

Description of brunch item 1.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 350°F (175°C).
2
Prepare the Egg Mixture
In a large mixing bowl, crack the 6 large eggs and whisk them together. Add 1 cup of milk, 1 tsp of salt, and 1 tsp of black pepper to the eggs and whisk until well combined.
3
Add Vegetables and Cheese
Stir in 1 cup of shredded cheddar cheese and 1 cup of diced bell peppers into the egg mixture until evenly distributed.

4
Heat the Pan
In a large skillet, heat 2 tablespoons of olive oil over medium heat.
5
Cook the Mixture
Pour the egg mixture into the skillet and cook for about 5-7 minutes, gently stirring occasionally until the eggs are mostly set but still slightly runny.
6
Transfer to Oven
Transfer the skillet to the preheated oven and bake for 10-15 minutes or until the eggs are fully set and lightly golden on top.

7
Add Garnish
Remove the skillet from the oven and sprinkle with 2 tablespoons of chopped fresh parsley. Slice 1 medium avocado and arrange on top.
8
Serve
Slice into wedges and serve warm. Enjoy your delicious brunch item!