Clermont Burger Recipe
Engelman's sesame bun, 3yr cheddar, dijon aioli, tomato, pickle, lettuce, caramelized onion
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Ingredients
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Burger Components
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients and slice the tomato and pickle. Wash and dry the lettuce leaf.
- 2
- 3
Toast the Bun
Lightly toast the Engelman's sesame bun on a skillet or in a toaster until golden brown.
- 4
Assemble the Burger
Spread the Dijon aioli on the bottom half of the toasted bun. Layer with the lettuce leaf, tomato slices, pickle slices, and caramelized onions. Add the slice of cheddar cheese on top. Finally, place the top half of the bun on the burger.
- 5
Serve
Serve the Clermont Burger with your choice of side and enjoy!
