Jul 14 2026
RestaurantsTimpano Hyde ParkThe Vegetarian - Party Tray Recipe

The Vegetarian - Party Tray Recipe

Inspired by Timpano Hyde Park
Time30m
Serves8

Assortment of our delicious plant-based subs made with meatless products and veggies: Plant-Based Turkey, Plant-Based Cole Turkey and Cheese sub. For large orders, please call the shop.

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Ingredients

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Subs

Vegetables

Condiments

Method

Preparation of Subs

  1. 1

    Prepare the Sub Rolls

    Slice the whole wheat sub rolls in half lengthwise, ensuring not to cut all the way through.

  2. 2

    Assemble the Subs

    Layer each sub roll with the plant-based turkey and cole turkey. Place 1 slice of vegan cheese on top of each layer.

Vegetable Preparation

  1. 3

    Chop Vegetables

    Wash and chop the lettuce, tomatoes, cucumbers, red onion, and bell peppers into thin slices.

Condiment Mixing

  1. 4

    Prepare the Spread

    In a small bowl, mix together the vegan mayo, mustard, salt, and black pepper until well combined.

Final Assembly

  1. 5

    Complete the Subs

    Spread the mayo mix on the inside of each sub roll. Add a generous amount of lettuce, followed by sliced tomatoes, cucumbers, red onions, and bell peppers.

  2. 6

    Serve

    Arrange the completed subs on a large serving tray. Cut in half diagonally for easy serving.

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