Jul 14 2026
RestaurantsTimpano Hyde ParkThe Hot Bobbie® Recipe

The Hot Bobbie® Recipe

Inspired by Timpano Hyde Park
Time1h
Serves4

Experience comfort food with a kick—The Hot Bobbie®! Grilled slow-roasted turkey, cranberry sauce, handmade stuffing, and mayo. It's a flavorful twist on a classic favorite!

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Ingredients

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Protein

Sauces

Method

Prepare the Stuffing

  1. 1

    Sauté Vegetables

    In a large skillet, melt the butter over medium heat. Add the diced onion and celery, and sauté until softened, about 5-7 minutes.

  2. 2

    Combine Ingredients

    In a large bowl, combine the sautéed vegetables with the bread cubes, sage, thyme, salt, and black pepper. Pour in the chicken broth gradually until the mixture is moist but not soggy. Adjust seasoning as needed.

  3. 3

    Bake the Stuffing

    Preheat your oven to 350°F (175°C). Transfer the stuffing mixture to a greased baking dish and cover with foil. Bake for 25-30 minutes. Remove the foil and bake for an additional 10-15 minutes until the top is golden brown.

Prepare the Sandwich

  1. 4

    Grill the Turkey

    While the stuffing is baking, slice the slow-roasted turkey breast into thin strips. Heat a grill or skillet over medium heat and grill the turkey slices for about 5 minutes until heated through and slightly crispy.

  2. 5

    Assemble the Sandwich

    Slice the sandwich rolls or hoagie buns in half. Spread a generous layer of mayo on the bottom half, followed by a layer of cranberry sauce.

  3. 6

    Add Stuffing and Turkey

    Scoop a portion of the baked stuffing onto the sandwich, followed by a layer of grilled turkey slices. Top with the other half of the sandwich roll.

Serve

  1. 7

    Final Touches

    Slice the assembled sandwiches in half for easy eating. Serve warm, and enjoy your Hot Bobbie®!

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