Jul 14 2026
RestaurantsTimpano Hyde ParkMojito Recipe

Mojito Recipe

Inspired by Timpano Hyde Park
Time10m
Serves1

Rum, mint, lime, sugar, and soda.

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Ingredients

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Mojito Ingredients

Method

Mojito Preparation

  1. 1

    Muddle the Mint and Sugar

    In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their oils while mixing with the sugar. Avoid tearing the leaves too much.

  2. 2

    Add Lime Juice

    Pour the fresh lime juice into the glass with the muddled mint and sugar. Stir the mixture gently to combine the flavors.

  3. 3

    Add Rum

    Pour the white rum into the glass over the mint, lime, and sugar mixture. Stir well to ensure all the ingredients are mixed thoroughly.

  4. 4

    Add Ice

    Fill the glass with ice cubes to the top, allowing the glass to be chilled and creating a refreshing drink.

  5. 5

    Top with Club Soda

    Pour the club soda gently over the ice until the glass is filled. This will add fizz and balance the sweetness.

  6. 6

    Garnish and Serve

    Garnish the cocktail with a lime wedge and a sprig of mint for a beautiful presentation. Serve immediately with a straw or stirrer.

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