Cheesy Garlic Bread Recipe

Time30m

Serves4

Bread topped with garlic and cheese.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 375°F (190°C) to ensure it is hot when you place the bread inside.
2
Prepare the Bread
Slice the French bread in half lengthwise to create two open-faced pieces. Place the halves on a baking sheet.

3
Make the Garlic Mixture
Mince the garlic cloves and chop the fresh parsley. In a small bowl, combine the minced garlic, chopped parsley, salt, and black pepper. Mix well.
4
Add Olive Oil
Add the olive oil to the garlic mixture and stir until well combined.

5
Spread the Mixture
Evenly spread the garlic mixture over the cut sides of the French bread.
6
Add Cheese
Sprinkle the mozzarella and parmesan cheese evenly over the garlic spread on both halves of the bread.

7
Bake the Garlic Bread
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.
8
Cool and Serve
Remove the cheesy garlic bread from the oven, let it cool for a few minutes, then slice into pieces and serve warm.