Spicy Cream Cheese Dip Recipe
Make Spicy Cream Cheese Dip Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Spices and Seasonings
Add-ins
Method
Preparation
- 1
Soften Cream Cheese
Remove the cream cheese from the refrigerator and let it sit at room temperature for about 30 minutes to soften.
- 2
Combine Base Ingredients
In a medium mixing bowl, combine the softened cream cheese and sour cream. Use a hand mixer or a spatula to blend until smooth and creamy.
Mixing Ingredients
- 3
Add Spices and Seasonings
Add the hot sauce, garlic powder, onion powder, paprika, black pepper, and salt to the cream cheese mixture. Stir well until all ingredients are fully combined.
- 4
Incorporate Add-ins
Fold in the chopped green onions and shredded cheddar cheese. Mix until evenly distributed throughout the dip.
Serving
- 5
Chill and Serve
Cover the dip with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld. Serve chilled with tortilla chips, crackers, or fresh vegetables.