Name: Tico's of Lincolns Potato Casserole Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: Mexican
Ingredients: 4 cups Diced potatoes; 1 pound Chorizo, grilled chicken, or ground beef; 2 cups Shredded cheese (cheddar or your choice); 1 cup Sour cream; 1 bunch Green onions, chopped; 4 pieces Flour tortillas; 4 tablespoons Butter; 1 third All-purpose flour; 2 cups Milk; 1 teaspoon Salt; 1 teaspoon Black pepper; 1 teaspoon Garlic powder

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Diced potatoes in a cheese sauce with your choice of chorizo, grilled chicken or ground beef. Topped with sour cream and green onions. Served with a flour tortilla and choice of side.

Preheat your oven to 375°F (190°C) to prepare for baking the casserole.

Preheat the Oven

In a skillet, cook your choice of chorizo, grilled chicken, or ground beef over medium heat until fully cooked. Drain excess fat if necessary and set aside.

Cook the Protein

In a large pot, bring water to a boil. Add the diced potatoes and cook until fork-tender, about 10-15 minutes. Drain and set aside.

Boil the Potatoes

In a saucepan over medium heat, melt the butter until bubbly.

Melt the Butter

Whisk in the flour and stir for about 2 minutes until it forms a roux, without browning.

Add Flour

Slowly pour in the milk while continuing to whisk to avoid lumps. Add salt, black pepper, and garlic powder. Cook until the sauce thickens, about 5-7 minutes.

Add Milk and Seasonings

Remove the saucepan from heat and stir in the shredded cheese until melted and smooth.

Add Cheese

In a large mixing bowl, combine the cooked potatoes, cooked protein, and cheese sauce. Mix until well combined.

Combine Ingredients

Pour the mixture into a greased baking dish, spreading it evenly.

Transfer to Baking Dish

Bake in the preheated oven for 25-30 minutes, or until bubbly and golden on top.

Bake

Once baked, remove from the oven and let it cool for a few minutes. Top with sour cream and chopped green onions before serving. Serve with flour tortillas and your choice of side.

Garnish and Serve

Diced potatoes

Chorizo, grilled chicken, or ground beef

Shredded cheese (cheddar or your choice)

Sour cream

Green onions, chopped

Flour tortillas

Butter

All-purpose flour

Milk

Salt

Black pepper

Garlic powder

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Make Potato Casserole Recipe in just 1h . Diced potatoes in a cheese sauce with your choice of chorizo, grilled chicken or ground beef. Topped with sour cream and green onions. Served with a flour tortilla and choice of side.

Potato Casserole Recipe

Ingredients

Main Ingredients

Cheese Sauce Ingredients

Method

Preparation