Mini Burrito Recipe
A soft flour tortilla filled with your choice: Cheese, Beef and cheese, Bean and cheese, Beef, bean and cheese
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Ingredients
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Tortilla
Fillings
Optional Toppings
Method
Prepare the Beef
- 1
- 2
Season the Beef
Add taco seasoning, salt, and pepper to the beef. Stir well and cook for another 2-3 minutes, until the seasoning is well incorporated.
Assemble the Burritos
- 3
Prepare the Tortilla
Warm the flour tortillas in a microwave for about 15 seconds or on a dry skillet for 30 seconds to make them pliable.
- 4
Add Fillings
On each tortilla, add a layer of refried beans (1/4 cup), followed by the beef mixture (1/4 cup), and top with shredded cheese (1/4 cup).
- 5
Roll the Burrito
Fold in the sides of the tortilla and then roll it tightly from the bottom up to enclose the fillings.
Serve
- 6
Serving Options
Serve the mini burritos warm with optional toppings like sour cream, salsa, and guacamole on the side.