Side Toast Recipe

Time15m

Serves4

Enjoy our crisp SIDE Toast, perfectly golden and served with a choice of butter or jam for a delightful accompaniment to your meal.

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Ingredients

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1
Prepare the Garlic Oil
In a small saucepan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant, about 1-2 minutes. Remove from heat and set aside.
2
Toast the Bread
Preheat your toaster or a grill pan. Brush both sides of each slice of sourdough bread with the garlic oil.
3
Grill or Toast
Place the prepared sourdough slices in the toaster or grill pan. Toast until golden brown and crispy, about 4-5 minutes per side.
4
Season and Serve
Once toasted, sprinkle the slices with salt, black pepper, and fresh parsley. Serve warm as a side or appetizer.