Jul 14 2026

Rocky Burger Recipe

Time30m
Serves2

Our delicious burger topped with cheddar cheese, bacon, BBQ sauce, ranch, and fried onion strings.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Beef Patties

    In a bowl, season the ground beef with salt and pepper. Divide the beef into two equal portions and shape them into patties.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.

  3. 3

    Grill the Patties

    In the same skillet or on a grill, cook the beef patties over medium-high heat for about 4-5 minutes on each side, or until they reach your desired doneness.

  4. 4

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty and cover until melted.

  5. 5

    Assemble the Burger

    Spread BBQ sauce on the bottom half of the bun, place the cheeseburger patty, add the bacon slices, drizzle ranch dressing, and top with fried onion strings. Cover with the top half of the bun.

  6. 6

    Serve

    Serve immediately with your favorite sides.

More from Thirsty Moose Taphouse Manchester