Pizza - Small Recipe
Made on our gluten free crust. Our sauce is made with San Benito certified organic tomatoes. We use nitrate-free meats and local produce (when available). Make your pie with red or white sauce!
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C).
- 2
Prepare the Crust
Place the gluten-free pizza crust on a baking sheet or pizza stone.
- 3
Add the Sauce
Spread the San Benito certified organic tomato sauce evenly over the crust.
- 4
Add Cheese and Toppings
Sprinkle mozzarella cheese over the sauce, then add nitrate-free pepperoni and sliced bell pepper on top.
- 5
Season the Pizza
Drizzle olive oil over the pizza, then sprinkle Italian seasoning, salt, and black pepper to taste.
- 6
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly.
- 7
Serve
Remove the pizza from the oven, let it cool for a few minutes, then slice and serve.
