Jul 14 2026
RestaurantsThirsty Moose Taphouse ManchesterBbq Pulled Pork Pizza Recipe

Bbq Pulled Pork Pizza Recipe

Time30m
Serves4

A tangy BBQ sauce base topped with pulled pork, red onions, and sliced pickles.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Pizza Ingredients

Method

Cooking Instructions

  1. 1

    Preheat the Oven

    Preheat your oven to 475°F (245°C).

  2. 2

    Prepare the Dough

    Roll out the pizza dough on a floured surface to your desired thickness. Transfer to a pizza stone or baking sheet.

  3. 3

    Add BBQ Sauce

    Spread the BBQ sauce evenly over the pizza dough, leaving a small border around the edges.

  4. 4

    Layer the Toppings

    Evenly distribute the pulled pork over the BBQ sauce. Thinly slice the red onion and scatter it on top. Add the sliced pickles and then sprinkle the shredded mozzarella cheese over everything.

  5. 5

    Bake the Pizza

    Drizzle the olive oil around the crust of the pizza. Bake in the preheated oven for 12-15 minutes, or until the cheese is bubbly and golden.

  6. 6

    Garnish and Serve

    Once out of the oven, sprinkle fresh cilantro on top. Slice and serve hot.

More from Thirsty Moose Taphouse Manchester