Jul 17 2026
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Ingredients
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Egg Preparation
Method
Cooking Instructions
- 1
- 2
Heat the Pan
In a non-stick skillet, add the butter or oil and heat over medium heat until melted and bubbling.
- 3
- 4
Season and Stir
Add salt and pepper to taste. Gently stir the eggs with a spatula, folding them over as they cook until desired doneness is reached.
- 5


