Jul 14 2026
RestaurantsThe VeggieHerb Steak Bowl Recipe

Herb Steak Bowl Recipe

Inspired by The Veggie
Time50m
Serves2

Mixed greens, marinated Beyond steak, avocado, tomato, onion, grilled jalapeño, black garlic hummus, chimichurri. Soy free, nut free

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Ingredients

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Bowl Ingredients

Method

Preparation Steps

  1. 1

    Marinate the Beyond Steak

    In a bowl, add the Beyond steak and cover it with your favorite marinade (ensure it's soy-free). Let it marinate for at least 30 minutes.

  2. 2

    Prepare the Grilled Jalapeño

    Preheat a grill or grill pan over medium-high heat. Slice the jalapeño in half and remove the seeds. Grill the jalapeño for about 5 minutes, turning occasionally, until slightly charred. Remove and set aside.

  3. 3

    Cook the Beyond Steak

    In the same grill or pan, cook the marinated Beyond steak according to package instructions, typically about 3-4 minutes on each side until heated through and grill marks appear. Remove from heat and let it rest for a few minutes before slicing.

  4. 4

    Prepare Fresh Ingredients

    While the steak is resting, chop the mixed greens, slice the avocado, dice the tomato, and thinly slice the red onion.

  5. 5

    Assemble the Bowl

    In a large bowl, start with a base of mixed greens. Add the sliced Beyond steak, avocado, tomato, red onion, and grilled jalapeño. Add a dollop of black garlic hummus and drizzle with chimichurri sauce.

  6. 6

    Serve

    Toss gently to combine all ingredients before serving. Enjoy your Herb Steak Bowl!

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