Jul 14 2026
RestaurantsThe VeggieFresh Lemonade Recipe

Fresh Lemonade Recipe

Inspired by The Veggie
Time15m
Serves4

Homemade lemonade made with fresh lemons.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Method

Directions

  1. 1

    Juicing the Lemons

    Roll the lemons on a flat surface to soften them. Cut each lemon in half and use a juicer to extract the juice.

  2. 2

    Mixing Sugar and Water

    In a pitcher, combine 1 cup of granulated sugar with 1 cup of warm water. Stir until the sugar is completely dissolved.

  3. 3

    Combining Ingredients

    Add the freshly squeezed lemon juice to the sugar-water mixture. Then, pour in the remaining 3 cups of cold water and stir well.

  4. 4

    Serving

    Add ice cubes to the pitcher or to individual glasses. Pour the lemonade over the ice and garnish with mint leaves for an extra touch.

More from The Veggie