Dinner For Two Recipe
Make Dinner For Two Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Course
Sides
Dessert
Method
Main Course
- 1
Prepare the Chicken
Preheat your oven to 200°C (400°F). In a bowl, mix olive oil, minced garlic, chopped rosemary, salt, and black pepper. Coat the chicken breasts in this mixture and place them in a baking dish.
- 2
Bake the Chicken
Bake the chicken in the preheated oven for 25-30 minutes or until the internal temperature reaches 75°C (165°F). Let it rest for 5 minutes before serving.
Sides
- 3
Prepare the Veggies
While the chicken is baking, prepare the asparagus and cherry tomatoes. In a bowl, toss them with balsamic vinegar, honey, salt, and black pepper.
- 4
Roast the Veggies
Spread the prepared vegetables on a baking sheet and roast in the oven for the last 15 minutes of chicken cooking time or until tender and slightly charred.
Dessert
- 5
Melt the Chocolate
In a microwave-safe bowl, melt the dark chocolate in 30-second intervals until smooth.
- 6
Serve with Strawberries
Dip fresh strawberries in the melted chocolate and place them on a plate. Allow to cool until the chocolate hardens, then serve.

