Jul 14 2026
Restaurants›The Veggie›Beyond Steak Quesadilla Recipe

Beyond Steak Quesadilla Recipe

Inspired by The Veggie
Time1h
Serves4

Marinated Beyond steak, smoked paprika spread, cheddar cheese, red onion, salsa, fresh chimichurri. Served w- lime crema, nacho chips and choice of dip.

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Ingredients

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Quesadilla Filling

Lime Crema

Serving Accompaniments

Method

Marinate Beyond Steak

  1. 1

    Marinate the Steak

    In a bowl, combine the Beyond steak with smoked paprika, salt, and pepper. Let it marinate for at least 30 minutes.

Prepare the Quesadilla

  1. 2

    Cook the Steak

    Heat a skillet over medium heat. Add the marinated Beyond steak and cook until browned and heated through, about 5-7 minutes. Remove from heat and let cool slightly before slicing.

  2. 3

    Assemble Quesadilla

    In a large tortilla, layer the cooked Beyond steak, shredded cheddar cheese, sliced red onion, fresh chimichurri, and salsa. Top with another tortilla.

  3. 4

    Cook the Quesadilla

    In the same skillet, add a little oil over medium heat. Cook the assembled quesadilla for about 3-4 minutes on each side until golden brown and the cheese is melted. Remove from heat and cut into wedges.

Make the Lime Crema

  1. 5

    Prepare Lime Crema

    In a small bowl, mix together sour cream, lime juice, and lime zest until well combined. Adjust seasoning with salt to taste.

Serve

  1. 6

    Plate the Dish

    Serve the quesadilla wedges with lime crema on the side, accompanied by nacho chips and your choice of dip.

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