Jul 14 2026
Restaurants›The Veggie›Bee-free Honey Glazed Corn Casserole Recipe

Bee-free Honey Glazed Corn Casserole Recipe

Inspired by The Veggie
Time1h
Serves8

Make Bee-free Honey Glazed Corn Casserole Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Casserole Base

Bee-Free Honey Glaze

Method

Prepare the Casserole Base

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C).

  2. 2

    Mix Dry Ingredients

    In a large mixing bowl, combine the all-purpose flour, baking powder, salt, and black pepper. Whisk together until well mixed.

  3. 3

    Combine Wet Ingredients

    In another bowl, whisk together the eggs and milk. Add the corn kernels and sweet corn cream style, mixing until well incorporated.

  4. 4

    Combine All Ingredients

    Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Do not overmix.

  5. 5

    Pour into Baking Dish

    Pour the casserole mixture into a greased 9x13 inch baking dish, spreading it evenly.

Prepare the Bee-Free Honey Glaze

  1. 6

    Melt Butter

    In a small saucepan over low heat, melt the butter (or vegan butter) until fully melted.

  2. 7

    Combine Glaze Ingredients

    Stir in the bee-free honey alternative, vanilla extract, and cinnamon. Mix well until everything is combined and heated through.

  3. 8

    Glaze the Casserole

    Pour the honey glaze evenly over the top of the casserole mixture in the baking dish.

Bake the Casserole

  1. 9

    Bake

    Place the casserole in the preheated oven and bake for 40-45 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

  2. 10

    Cool and Serve

    Remove the casserole from the oven and let it cool for about 10 minutes before serving.

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