Turkey Club Sandwich Recipe
Turkey, bacon, lettuce, tomato & mayo on toasted wheat bread.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon strips until crispy. Drain on paper towels.
- 2
Toast the Bread
While the bacon is cooking, toast the slices of whole wheat bread until golden brown.
- 3
Prepare the Tomato
Slice the medium tomato into thin rounds.
- 4
Assemble the Sandwich
Spread mayonnaise on one side of each toasted bread slice. Layer the turkey, bacon, lettuce, and tomato on one slice, then top with the second slice, mayonnaise side down.
- 5
Serve
Cut the sandwich in half and serve immediately.