Nachos Recipe
Tortilla chips, Cheesy Jalapeño sauce, shredded lettuce, pico de gallo, guacamole & sour cream. Add Chicken | Add Brisket | Add Flank Steak
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Ingredients
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Nachos Ingredients
Method
Preparation Instructions
- 1
Prepare the Base
Spread the tortilla chips evenly on a large baking sheet.
- 2
Add Cheesy Sauce
Drizzle the cheesy jalapeño sauce over the tortilla chips evenly.
- 3
Add Proteins (Optional)
If using, add your choice of grilled chicken, brisket, or flank steak evenly over the chips.
- 4
Top with Fresh Ingredients
Sprinkle shredded lettuce, pico de gallo, guacamole, and sour cream over the nachos.
- 5
Serve
Serve immediately while the chips are still warm and enjoy!