Restaurants›The Tap House›Peanut Butter & Jealousy Burger Recipe

Peanut Butter & Jealousy Burger Recipe

Inspired by The Tap House
Time30m
Serves2

Peanut Butter. American Cheese. Bacon. Crispy Onions. House Made Sweet Strawberry Jam. Served with Fries.

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Ingredients

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Burger Ingredients

Method

Burger Preparation

1

Prepare the Beef Patties

In a bowl, combine the ground beef with salt and black pepper. Form into two equal-sized patties.

2

Cook the Bacon

In a skillet over medium heat, cook the bacon until crispy. Remove and place on a paper towel to drain.

3

Cook the Patties

In the same skillet, add a little cooking oil if needed, and cook the beef patties for about 4-5 minutes on each side, or until they reach your desired doneness.

4

Add Cheese

In the last minute of cooking, place a slice of American cheese on each patty and cover the skillet to melt the cheese.

5

Assemble the Burger

Spread peanut butter on the bottom half of the burger bun. Place the beef patty with melted cheese, add crispy bacon, a tablespoon of sweet strawberry jam, and top with crispy fried onions. Place the top bun on.

6

Serve

Serve immediately with a side of fries.

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