RestaurantsThe Tap HouseBbq Chicken Recipe

Bbq Chicken Recipe

Inspired by The Tap House
Time30m
Serves2

American Cheese. BBQ Sauce. Crispy Onions. Lettuce. Tomato. Mayo.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Chicken

Season the chicken breasts with salt and pepper. Preheat a grill or skillet over medium-high heat.

2

Cook the Chicken

Grill or pan-fry the chicken breasts for about 6-7 minutes on each side, or until fully cooked and juices run clear.

3

Add BBQ Sauce

During the last minute of cooking, brush BBQ sauce over the chicken and place a slice of American cheese on top, allowing it to melt.

4

Prepare the Bun

While the chicken is cooking, slice the burger buns in half and toast them lightly if desired.

5

Assemble the BBQ Chicken Sandwich

Spread mayonnaise on the bottom half of each bun. Place the BBQ chicken with melted cheese on top, followed by lettuce, sliced tomato, and crispy onions. Top with the other half of the bun.

6

Serve

Serve the BBQ chicken sandwiches warm with additional BBQ sauce on the side if desired.

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