Jun 09 2026
RestaurantsTHE SWEET SPOTSoft Drink Recipe

Soft Drink Recipe

Inspired by THE SWEET SPOT
Time30m
Serves4

Make Soft Drink Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Optional Ingredients

Method

Preparation

  1. 1

    Dissolve Sugar

    In a medium saucepan, combine 1 cup of sugar with 1 cup of water over medium heat. Stir until the sugar completely dissolves to form a simple syrup.

  2. 2

    Add Citric Acid and Flavoring

    Once the sugar is dissolved, remove the saucepan from heat. Stir in 1 tsp of citric acid and 1 tsp of your chosen natural flavoring until well combined.

  3. 3

    Cool the Syrup

    Allow the syrup to cool to room temperature. This may take about 10-15 minutes.

Mixing

  1. 4

    Combine with Carbonated Water

    In a large pitcher, combine the cooled syrup with 2 cups of carbonated water. Stir gently to mix without losing carbonation.

  2. 5

    Adjust Flavor and Color (Optional)

    If desired, add 2 drops of food coloring for visual appeal. Taste the mixture and adjust sweetness or acidity by adding more syrup or citric acid if needed.

Serving

  1. 6

    Serve Cold

    Fill glasses with ice cubes, pour the soft drink over the ice, and garnish with fresh fruit slices if desired. Enjoy your homemade soft drink!

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