Jul 14 2026
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Bread
Begin by toasting the bread slices to your desired level of crispiness.
- 2
Cook the Eggs
In a non-stick skillet, melt the butter over medium heat. Crack the eggs into the skillet and cook them to your preferred doneness (sunny-side up, over-easy, etc.). Season with salt and pepper.
- 3
Assemble the Dish
Once the eggs are cooked, place them on a plate next to or on top of the toasted bread. Serve immediately.