Coffee Recipe

Brewing Instructions

1. 1

   Grind the Coffee Beans

   Using a coffee grinder, grind 0.25 cups of coffee beans to a medium-coarse consistency. This will help extract the best flavors during brewing.

2. 2

   Boil the Water

   In a kettle or pot, bring 2 cups of water to a boil. Make sure to let the water cool slightly for about 30 seconds after boiling to avoid scalding the coffee.

3. 3

   Combine Coffee and Water

   In a French press, pour the ground coffee into the press and add the hot water. Stir gently to ensure all the coffee grounds are saturated.

4. 4

   Steep

   Place the lid on the French press and let the coffee steep for about 4 minutes. This allows the flavors to develop.

5. 5

   Press and Serve

   After steeping, slowly press down the plunger of the French press to separate the coffee grounds from the liquid. Pour the freshly brewed coffee into your cup.

6. 6

   Add Milk and Sugar (optional)

   If desired, add 0.25 cups of milk and 1 tsp of sugar to taste. Stir well and enjoy your freshly brewed coffee.