Classic Caesar Salad Recipe
Crisp romaine lettuce, parmesan cheese, and croutons tossed in Caesar dressing.
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Ingredients
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Salad Base
Caesar Dressing
Method
Preparing the Salad
- 1
Wash and Chop Lettuce
Rinse the romaine lettuce under cold water. Shake off excess water and chop it into bite-sized pieces. Place it in a large salad bowl.
- 2
Add Croutons and Cheese
Sprinkle the croutons and grated Parmesan cheese over the chopped romaine lettuce in the salad bowl.
Making the Dressing
- 3
Combine Dressing Ingredients
In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, salt, black pepper, and anchovy paste until smooth and well combined.
- 4
Dress the Salad
Drizzle the prepared Caesar dressing over the salad. Toss gently until all the ingredients are evenly coated with the dressing.
