Cheeseburger Recipe
Juicy beef burger topped with cheddar cheese, lettuce, and tomato.
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Ingredients
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Burger Patty
Toppings
Burger Assembly
Method
Prepare the Burger Patty
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined.
- 2
Form the Patties
Divide the mixture into two equal portions and shape each portion into a patty, roughly 1/2 inch thick.
Cook the Burger Patty
- 3
- 4
- 5
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
Prepare the Toppings
- 6
Slice the Tomato
While the patties are cooking, slice the tomato into rounds.
- 7
Wash the Lettuce
Rinse the lettuce leaves under cold water and pat dry.
Assemble the Burger
- 8
Prepare the Buns
Lightly toast the burger buns on the grill or in a toaster if desired.
- 9
