Jul 14 2026
Restaurants›The Province›Garlic Noodles Recipe

Garlic Noodles Recipe

Inspired by The Province
Time30m
Serves4

Noodles tossed in garlic for a savory taste.

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Ingredients

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Noodles

Garlic Mixture

Garnish

Method

Cooking the Noodles

  1. 1

    Boil the Noodles

    In a large pot, bring salted water to a boil. Add the spaghetti or egg noodles and cook according to package instructions until al dente.

  2. 2

    Drain and Set Aside

    Once cooked, drain the noodles and set them aside. Do not rinse.

Preparing the Garlic Mixture

  1. 3

    Melt Butter and Oil

    In a large skillet over medium heat, add the butter and olive oil. Allow the butter to melt and mix with the oil.

  2. 4

    Sauté Garlic

    Add the minced garlic to the skillet and sauté for about 1-2 minutes until fragrant, being careful not to burn it.

  3. 5

    Add Seasonings

    Stir in the soy sauce, red pepper flakes, salt, and black pepper. Adjust seasoning to taste. Cook for another minute to blend the flavors.

Combining Noodles and Mixture

  1. 6

    Toss Noodles

    Add the drained noodles directly into the skillet with the garlic mixture. Toss well to combine, ensuring the noodles are evenly coated.

Garnishing

  1. 7

    Add Garnishes

    Sprinkle sliced green onions and sesame seeds over the top of the garlic noodles. Serve immediately.

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