Straw Hay Recipe
Make Straw Hay Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Dressing
Method
Preparation
- 1
Cook the Spaghetti
Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain and rinse under cold water to stop the cooking process.
- 2
Prepare the Vegetables
While the spaghetti is cooking, wash and julienne the cucumber and red bell pepper. Set aside. Also, shred the carrots if not pre-shredded.
- 3
Chop the Cilantro
Rinse the fresh cilantro under cold water, shake off excess water, and roughly chop the leaves and tender stems.
Making the Dressing
- 4
Mix the Dressing Ingredients
In a small bowl, whisk together the soy sauce, sesame oil, rice vinegar, honey, minced garlic, and grated ginger until well combined.
Assembling the Dish
- 5
Combine Ingredients
In a large mixing bowl, combine the cooked spaghetti, shredded carrots, cucumber, red bell pepper, and chopped cilantro.
- 6
Add Dressing
Pour the dressing over the spaghetti and vegetables. Toss gently to ensure everything is well coated with the dressing.
- 7
Garnish and Serve
Sprinkle sesame seeds over the top as a garnish. Serve immediately or chill in the refrigerator for 30 minutes for a refreshing cold dish.
