Spinach Salad Recipe
served with warm bacon vinaigrette dressing
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Ingredients
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Salad Base
Bacon Vinaigrette
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large mixing bowl, add the fresh spinach leaves, halved cherry tomatoes, sliced cucumber, and thinly sliced red onion.
Bacon Vinaigrette Preparation
- 2
- 3
Make the Vinaigrette
In the same skillet with the bacon drippings, add olive oil, apple cider vinegar, Dijon mustard, honey, salt, and black pepper. Whisk together until well combined and heated through.
Combine and Serve
- 4
Combine Salad and Dressing
Pour the warm bacon vinaigrette over the salad mixture and toss gently to combine. Top with crumbled bacon.
- 5
Serve
Serve immediately while the dressing is warm, and enjoy your fresh spinach salad!
