Fresh Mozzarella, Tomato & Basil Salad Recipe
Drizzled with balsamic vinegar and olive oil
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Ingredients
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Salad Ingredients
Dressing
Method
Salad Preparation
- 1
Prepare the Ingredients
Start by washing the ripe tomatoes and fresh basil leaves under cold water. Pat them dry with a clean towel.
- 2
Slice the Tomatoes
Cut the tomatoes into thin slices, approximately 1/4 inch thick. Arrange them on a serving platter.
- 3
Slice the Mozzarella
Cut the fresh mozzarella into similar thickness slices as the tomatoes. Place the mozzarella slices alternating with the tomato slices on the platter.
- 4
Add Fresh Basil
Tear the basil leaves into smaller pieces, if desired, and sprinkle them over the arranged mozzarella and tomatoes.
Dressing Preparation
- 5
Make the Dressing
In a small bowl, whisk together the balsamic vinegar, extra virgin olive oil, salt, and black pepper until well combined.
- 6
Drizzle the Dressing
Drizzle the dressing evenly over the salad just before serving. Adjust the seasoning with more salt and black pepper if needed.
