Gf Park French Toast Recipe
Homemade chocolate chip banana bread French toast, served with fruit
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Ingredients
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Banana Bread
French Toast
Toppings
Method
Making Banana Bread
- 1
Prepare the batter
Preheat your oven to 350°F (175°C). In a bowl, mash the ripe bananas until smooth. In another bowl, mix the gluten-free flour, baking powder, baking soda, salt, and cinnamon. In a separate bowl, whisk together the eggs, honey (or maple syrup), and vanilla extract. Combine all mixtures and fold in the chocolate chips.
- 2
Bake the bread
Pour the batter into a greased loaf pan and bake for about 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let it cool before slicing.
Making French Toast
- 3
Prepare the egg mixture
In a bowl, whisk together the eggs, milk, ground cinnamon, and vanilla extract until well combined.
- 4
Serving
- 5
Plate and serve
Serve the French toast warm, topped with fresh fruit, a drizzle of maple syrup, and a sprinkle of powdered sugar if desired.