RestaurantsThe Park Kitchen & BarCajun Chicken Club Sandwich Recipe

Cajun Chicken Club Sandwich Recipe

Time30m
Serves2

Blackened chicken breast, bacon, sundried tomato, green leaf lettuce, guacamole, basil aioli with choice of side. Gluten Free +2

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Ingredients

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Chicken

Sandwich Assembly

Method

Preparation

1

Prepare the Chicken

Rub the chicken breasts with olive oil and coat evenly with Cajun seasoning. Preheat a grill or skillet over medium-high heat.

2

Cook the Chicken

Place the chicken on the grill or skillet and cook for about 6-7 minutes on each side, or until cooked through and blackened. Remove from heat and let rest.

3

Cook the Bacon

In a separate pan, cook the bacon until crispy. Drain on paper towels.

Assembly

4

Assemble the Sandwich

On a slice of gluten-free bread, layer the cooked chicken breast, crispy bacon, sundried tomatoes, green leaf lettuce, guacamole, and basil aioli. Top with another slice of bread.

5

Serve

Cut the sandwich in half and serve with your choice of side.