Arizon Hard Ice Tea Recipe
Hard Tea / USA 473ml Lemon or Peach
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Ingredients
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Base Ingredients
Garnishes
Method
Preparation
- 1
Brew the Tea
In a large pot, bring 4 cups of water to a boil. Remove from heat and add 4 cups of black tea bags. Let steep for about 10 minutes.
- 2
Sweeten the Tea
Remove the tea bags and stir in 1 cup of sugar while the tea is still warm until fully dissolved.
- 3
Mix the Ingredients
Once the tea has cooled, add 1 cup of lemon juice, 1 cup of peach nectar, and 1.5 cups of vodka or bourbon. Stir well to combine.
- 4
Chill
Refrigerate the mixture for at least 2 hours to chill thoroughly.
Serving
- 5
Serve the Hard Ice Tea
Pour the hard tea over ice in a glass. Garnish with lemon slices, peach slices, and mint leaves as desired.