Italian Sausage Recipe
Zesty sausage served with our from scratch Rich Meat Sauce.
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Ingredients
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Sausage Ingredients
Method
Sausage Preparation
- 1
Make the Sausage Mixture
In a mixing bowl, combine ground pork, minced garlic, fennel seeds, paprika, crushed red pepper flakes, salt, black pepper, and chopped parsley. Mix until well combined.
- 2
Form the Sausages
Divide the sausage mixture into equal portions and shape them into sausage links or patties, depending on your preference.
- 3
Cook the Sausages
In a large skillet, heat the olive oil over medium heat. Add the sausages and cook for about 6-8 minutes, turning occasionally, until browned and cooked through.
