The Gaylord Burger Recipe

Time30m

Serves2

An old time favorite - cheddar, bacon & BBQ sauce.

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Ingredients

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1
Prepare the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Once done, remove and drain on paper towels.
2
Form the Patties
In a mixing bowl, combine the ground beef with salt and black pepper. Form into 2 burger patties.
3
Cook the Patties
Heat a grill or skillet over medium-high heat. Cook the burger patties for about 4-5 minutes on each side for medium doneness.
4
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
5
Assemble the Burger
On the bottom half of the burger bun, place a lettuce leaf, followed by the burger patty with melted cheese, crispy bacon, BBQ sauce, and sliced tomato. Top with the other half of the bun.
6
Serve
Serve the Gaylord Burger warm with your favorite sides.