The Bernadette Burger recipe served on a plate, by Pekin the Chef
Jul 14 2026
Restaurants›The Old Bag of Nails Pub - Lansing›The Bernadette Burger Recipe

The Bernadette Burger Recipe

Inspired by The Old Bag of Nails Pub - Lansing
Time30m
Serves2

A burger with your choice of cheese.

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Ingredients

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Burger Ingredients

Method

Burger Preparation

  1. 1

    Form the Patties

    In a bowl, mix the ground beef with salt and black pepper. Divide the mixture into two equal portions and form into burger patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

  3. 3

    Add Cheese

    In the last minute of cooking, place a slice of cheese on each patty and cover to melt.

  4. 4

    Assemble the Burger

    Toast the burger buns lightly. Place a patty on the bottom half of each bun, and top with lettuce, tomato, onion, ketchup, and mustard. Place the top bun over the toppings.

  5. 5

    Serve

    Serve immediately while hot with your favorite sides.

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