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Ingredients
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Chips & Queso Ingredients
Method
Preparation Directions
- 1
Cook the Sausage
In a skillet over medium heat, cook the spicy sausage until browned and fully cooked, breaking it into crumbles as it cooks. Drain excess fat.
- 2
Combine Ingredients
In a large saucepan, combine the cooked sausage, Rotel tomatoes (with juices), cream cheese, shredded cheddar cheese, and milk. Stir well to combine.
- 3
Melt the Queso
Cook over medium-low heat, stirring frequently, until the cheese is melted and the mixture is smooth. If the queso is too thick, add more milk until desired consistency is reached.
- 4
Serve
Transfer the queso to a serving dish, and serve warm with tortilla chips. Add optional toppings as desired.