Crab Bloody Mary Recipe
Spicy Bloody Mary garnished with crab.
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Ingredients
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Bloody Mary Base
Garnish
Method
Prepare the Bloody Mary Base
- 1
Mix the Base
In a large pitcher, combine the tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and Old Bay seasoning. Stir well to incorporate all the flavors.
- 2
Chill the Mixture
Add ice cubes to the pitcher and stir again to chill the mixture thoroughly. Allow it to sit for a few minutes to let the flavors meld.
Assemble the Drink
- 3
Prepare the Glasses
Fill two tall glasses with ice cubes to keep the drinks cold.
- 4
Pour the Base
Pour the Bloody Mary base evenly into each glass over the ice.
- 5
