Angelhair Onions Recipe

Time30m

Serves4

Make Angelhair Onions Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Cook the Pasta
Bring a large pot of salted water to a boil. Add the angel hair pasta and cook according to package instructions, usually about 3-4 minutes until al dente. Drain and set aside.
2
Prepare the Onions
While the pasta is cooking, peel and slice the large onions thinly. Mince the garlic cloves.
3
Sauté the Onions
In a large skillet, heat the olive oil over medium heat. Add the sliced onions and a pinch of salt. Sauté for about 10-15 minutes, stirring occasionally, until the onions are caramelized and golden brown.
4
Add Garlic and Basil
Once the onions are caramelized, add the minced garlic and cook for an additional 1-2 minutes until fragrant. Stir in the fresh basil and mix well.
5
Combine with Pasta
Add the drained angel hair pasta to the skillet with the onion mixture. Toss everything together gently to ensure the pasta is well coated with the onion and basil mixture.
6
Finish the Dish
Sprinkle the grated Parmesan cheese over the pasta and season with black pepper. Toss again until well combined and serve immediately.