Grilled Oyster Mushrooms Recipe

Time30m

Serves4

Make Grilled Oyster Mushrooms Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Mushrooms
Clean the oyster mushrooms by gently wiping them with a damp cloth to remove any dirt. Trim the tough ends of the stems.
2
Make the Marinade
In a small bowl, combine olive oil, minced garlic, fresh thyme, lemon juice, salt, and black pepper. Mix well to form a marinade.
3
Marinate the Mushrooms
Place the cleaned oyster mushrooms in a large bowl and pour the marinade over them. Toss gently to coat the mushrooms evenly. Allow them to marinate for at least 15 minutes.
4
Preheat the Grill
Preheat your grill to medium-high heat. If using a grill pan, heat it on the stove over medium-high heat.
5
Grill the Mushrooms
Place the marinated oyster mushrooms on the grill or grill pan. Cook for about 4-5 minutes on each side, or until they are tender and have nice grill marks.
6
Serve
Remove the grilled mushrooms from the grill and place them on a serving plate. Drizzle with a little extra lemon juice if desired and serve warm.