Plaza Vieja Sandwich Recipe
pulled pork, ham, swiss, pickles, mustard on a grilled & pressed bun
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Sandwich
Spread yellow mustard on the inside of each sandwich bun.
- 2
Layer the Fillings
On one half of each bun, layer the pulled pork, sliced ham, Swiss cheese, and pickles.
- 3
Close the Sandwich
Top with the other half of the bun to complete the sandwich.
- 4
Grill the Sandwich
Heat a skillet or grill pan over medium heat and melt 1 tablespoon of butter. Place the sandwich in the skillet and grill for about 3-4 minutes until the bottom is golden brown.
- 5
Press and Cook
Add another tablespoon of butter to the pan, flip the sandwich, and press down with a spatula. Cook for another 3-4 minutes until the other side is golden brown and the cheese has melted.
- 6
Serve
Remove the sandwich from the skillet, slice in half, and serve immediately.
