Napoli Burger Recipe

Time30m

Serves4

fresh mozzarella, roasted tomatoes, pesto, balsamic reduction

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Ingredients

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1
Prepare the Patties
In a bowl, combine the ground beef or turkey with salt and black pepper. Form the mixture into four equal-sized patties.
2
Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired level of doneness.
3
Add Cheese
During the last minute of cooking, place a slice of fresh mozzarella on each patty and cover to melt the cheese.
4
Assemble the Burger
Toast the burger buns lightly. Spread basil pesto on the bottom bun, place the cooked patty with melted mozzarella on top, add roasted tomatoes, drizzle with balsamic reduction, and top with the other half of the bun.
5
Serve
Serve the Napoli burgers immediately with your choice of sides.